We named this "Wisconsin Waffles" for a reason. Fresh-baked peach cobbler and waffles with maple syrup, all topped with cinnamon drizzle and served on a toasted oak slab.
	Selected by Two Souls Spirits from Wollersheim Distillery. We had a huge lineup of gold medal winning ryes to choose from...and this barrel instantly stood out as exceptional.
	Distilled from a mash bill of local grains and milled onsite. This is pure Wisconsin through and through.

We love us some Wisconsin whiskey, and Wollersheim Distillery’s gold medal winning rye is certainly no exception. This rich and spicy rye boasts mouth-coating layers of fresh-baked peach cobbler, maple syrup, and warm baking spices atop an ample dry oak finish. We loved this rye the moment we tried it, and we’re confident you will too. Grab a bottle before the word gets out! Cheers!

Tasting Notes: Fresh-baked peach cobbler and waffles with maple syrup, all topped with cinnamon drizzle and served on a toasted oak slab.

The Nerdy Bits:

Mash Bill: 66% rye, 22% corn, 12% malt
Fill Date: 1/22/2018
Bottle Date: 3/28/2024
Age: 6 years, 2 months, 6 days
Wollersheim Barrel #:  17-166
Entry Proof: 114.1
Barrel Char: Pre-Char Toasted, Char #3
ABV: 59.2%
Proof: 118.4
Yield: 166 bottles